Paul and Donna Formica opened Flanders Fish Market & Restaurant in the fall of 1983, renovating a single-family house into a specialty market providing high quality fresh fish and seafood along with a small line of prepared food items. Today, the fish market has been showcased on the Food Network’s “Best of Fingerlickin’ Favorites” and is home to a 150-seat restaurant presided over by award-winning chefs.
The Cappy bar is Now Open!
Join us for Cappy Hour in the new bar. With more than 5 new HD TVs, it’s the premiere spot for your next game! Come in and try one of several varieties of beer on tap — or indulge in one of our new Cappy’s Appys!
Live, fresh lobster delivered right to your door! We offer lobster packages along with custom packages of your choice. Order your lobster today!
Check out our daily selection of delicious fresh fish. We’re sure you’ll find no fish fresher anywhere else!
Whatever the occasion, small or large, casual or formal, Flanders is perfect for entertaining and catering your special events!
