Join us for our cooking classes at FFM! Monthly from April through June, come learn some cool culinary skills and enjoy the fruits (de mer) of your labor!

Wednesday, April 30th - Pasta making (learn how to make your own pasta + enjoy a delicious seafood pasta)

Thursday, May 22 - Creole cuisine (cook like the best of 'em in New Orleans with techniques for creole cooking + enjoy your meal)

Wednesday, June 11 - Sushi rolling (learn how to roll your own sushi with a sushi kit we will provide - and enjoy all of the deliciousness)

Classes will be 6-8PM. $80/person · $150/couple. All materials + ingredients are provided. Space is limited so reserve your spot soon!